These healthy diet soups are lip smacking and will have you asking for more. They may form a part of a healthy weight loss diet plan and are ideal for anyone.
White Onion Soup
Preparation time: 00: 10 Cooking time: 00: 25
Ingredients
12 small white onions
2 Tbsp olive oil
1/4 Tsp brown sugar
1 1/2 pint beef stock (or chicken stock)
1 ounce brandy
4 slices french bread (toasted)
1 Tbsp grated swiss cheese (or other healthy alternative)
1/4 Tsp black pepper
Pinch of salt
Preparation
Wash, peel and slice onions thinly
Heat oil in a sauce pan and add sugar
Add onion slices and sauté with low heat
Stir constantly until onion slices are golden brown
Add beef stock (or chicken stock), salt, pepper and stir
Cover pot and let simmer for 15 - 20 minutes (or until desired consistency)
Add brandy just before serving
Scoop soup with onion in bowls
Sprinkle grated cheese on top
Serve with toasted french bread and enjoy this healthy diet treat.
Tomato Celery Soup
Preparation time: 00: 10 Cooking time: 00: 30
Ingredients
4 cups tomatoes
2 cups vegetable broth
2 stalks celery
1 medium onion
1 Tsp whole flour
2 Tbsp olive oil
1 bay leaf
Pinch of salt
Preparation
Wash and chop tomatoes, celery, onion
Put vegetable stock in soup pot with chopped vegetables
Add bay leaf to pot
Cook for 15 minutes or until vegetables are tender
Remove vegetables from pot and push through a sieve
Put mashed vegetables back in soup pot and stir
Mix flour with 2 Tbsp water and add to pot stirring continuously to avoid lumps
Add salt, olive oil and stir
Simmer for 5 - 8 minutes
Serve this healthy diet soup hot or warm to please those taste buds.
Tomato Bean Soup
Preparation time: 00: 10 Cooking time: 00: 30
Ingredients
2 cups red beans (canned or cooked)
2 cups tomatoes (canned or cooked)
1 cup rice (cooked)
1 cup coconut milk
2 cups boiling water
Pinch of salt
Preparation
Mash beans and tomatoes
Push mashed beans and tomatoes through a sieve for a smoother texture
Add water, milk, rice and salt
Stir mixture
Simmer for 10 - 15 minutes stirring a few times
(Adjust water to make soup a medium thin consistency, or to your desired taste)
Serves 6 hot healthy diet bowls
Tomato Okra Soup
Preparation time: 00: 10 Cooking time: 00: 30
Ingredients
2 cups tomato (diced)
1/4 cup rice (cooked)
4 cups water
2 stalks celery
1/2 green pepper
2 Tbsp olive oil
3 Tsp onion (chopped)
2 cups okra (sliced)
3 sprigs parsley (or 2 Tsp freshly chopped)
Pinch of salt
Preparation
Put rice in frying pan and bring to a light golden brown color
Add water and bring to a boil
Wash and chop tomato, celery, onion and pepper
Put oil in a sauce pan
Sauté onion, celery and pepper
Cover sauce pan and simmer for 3 - 5 minutes
Add tomatoes and stir together
Pour into rice pot (adjust with water to desired consistency)
Add salt to taste and stir
Cook until rice is tender
Add okra and stir together
Cook until well done
Garnish with parsley
Serve hot and savor those taste buds with this healthy diet soup.
Spinach Soup With Coconut Milk
Preparation time: 00: 15 Cooking time: 00: 35
Ingredients
2 bunches spinach
1 large irish potato
1 large onion
4 cups vegetable stock
1 cup coconut milk
2 Tbsp olive oil
1 Tsp whole flour
Pinch of salt
Preparation
Wash, peel and chop potato and onion
Wash spinach thoroughly, drain and chop finely
Put vegetable stock in soup pot
Add potato and onion and boil until tender
Remove potato and onion from pot and mash until smooth
(You may push these through a sieve for a smoother texture)
Steam spinach lightly over medium heat
(Do not overcook; spinach should still have that bright green color)
Return mashed potato to pot
Add spinach and oil
Mix flour with 2 Tbsp water and add to soup pot stirring consistently to avoid lumps
Add milk and stir
Simmer for 5 - 8 minutes
Serve hot and delight yourself with this healthy diet soup.
Watercress Soup
Preparation time: 00: 15 Cooking time: 00: 30
Ingredients
1 bunch watercress
1 large irish potato
1 large onion
3 cups vegetable stock
1 cup coconut milk
2 Tbsp olive oil
1 Tsp whole flour
Pinch of salt
Preparation
Wash, peel and chop potato and onion
Trim stalks and wash watercress thoroughly, drain and chop finely
Put vegetable stock in soup pot
Add potato and onion and boil until tender
Remove potato and onion from pot and mash until smooth
(You may push these through a sieve for a smoother texture)
Steam watercress lightly over medium heat
(Do not overcook; watercress should still have that bright green color)
Return mashed potato to pot
Add watercress and oil
Mix flour with 2 Tbsp water and add to soup pot stirring consistently to avoid lumps
Add milk and stir
Simmer for 5 - 8 minutes
Serve hot and enjoy.
You may also enjoy these ..... Healthy Diet Banana Soups .....
..... Vegetable Soups .....
..... Peas and Bean Soups .....
..... Return To Top